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    In a McDonald's Filet-O-Fish what type of fish is used?

    Question #108721. Asked by star_gazer. (Sep 11 09 6:58 AM)


    rishabh2007

    The Filet-O-Fish contains a battered fish patty made mostly from Alaskan pollock and/or hoki, half a slice of processed cheese and one ounce of tartar sauce made with dill relish, and seasoning on a steamed bun.

    http://en.wikipedia.org/wiki/Filet-O-Fish

    Sep 11 09, 7:06 AM
    star_gazer

    Correct, and a video clip.

    http://www.youtube.com/watch?v=JiTr6hZEYWI&feature=related

    Sep 11 09, 7:56 AM
    zbeckabee

    FYI:

    Most deep-fried fish sandwiches from chain restaurants—including Denny's, Long John Silver's, and most certainly McDonald's—use hoki, a pretty ugly, bug-eyed fish found deep in the waters around New Zealand. But that may change, according to this New York Times piece.

    Drops in hoki spawn and damaged ecosystems have inspired the World Wildlife Fund to fight for reduced hoki fishing. In response, the New Zealand ministry has cut the allowable commercial catch quota from roughly 275,000 tons to 100,000 tons, which means McDonald's had to shrink its usual consumption of about 15 million pounds of hoki to 11 million pounds per year.

    http://www.heraldtribune.com/article/20090910/ZNYT03/909103006/0/BREAKING?Title=From-Deep-Pacific-Ugly-and-Tasty-With-a-Catch

    http://mobile.seriouseats.com/2009/09/mcdonalds-filet-o-fish-hoki-at-risk-overfishing-sustainability.html

    http://www.kentucky.com/216/story/929005.html?storylink=MI_emailed

    Sep 11 09, 9:59 AM


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