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    What is HACCP?

    Question #27511. Asked by Q. (Feb 02 03 1:40 AM)


    mochyn

    It is an international certificate of standards, Hazard Analysis and Critical Control Point.

    Feb 02 03, 1:55 AM
    nealio302

    Hazard Analysis and Critical Control Points (HACCP) is a systematic preventive approach to food safety and pharmaceutical safety that addresses physical, chemical, and biological hazards as a means of prevention rather than finished product inspection.

    http://en.wikipedia.org/wiki/HACCP

    Mar 20 08, 11:19 AM


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