I have just cooked my first Yabby. What is a Yabby and what happens when you cook it?

MaggieG 5

It's a type of Australian freshwater crayfish. I expect when you cook it it gets hot! http://home.mira.net/~areadman/yabby.htm Nov 11 03, 1:55 PM

sequoianoir

Well like most crabs & lobsters etc. I assume it changes colour. Nov 11 03, 2:05 PM

Siskin

I imagine that it belongs to the Lobster family, so I'll take a guess and say that it changes to red after being plunged into boiling water. Aah! Nov 11 03, 3:36 PM

vadeking

A crayfish (crawfish, crawdad, crawdaddy, landleech) and depends on how you cooked it. Shell would have turned red like a lobster, but if you hotfried it in butter it might have popped like popcorn. Nov 13 03, 10:17 AM

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