How do you make a green bean casserole?

gdec1

In a lightly buttered 1 1/2-quart casserole, combine green beans, onions, diced pimiento, and mushroom soup. Combine topping ingredients; sprinkle over the top of the casserole. Bake, uncovered, at 350° for 25 to 30 minutes. http://southernfood.about.com/od/sidedishcasseroles/r/bl90911a.htm Jul 05 06, 2:15 PM

zbeckabee

* 1 can (approx. 14.5 ounces) French-style green beans, drained * 1 can or jar (approx. 15 ounces) small whole onions, drained * 2 tablespoons diced drained pimiento * 1 can (10 3/4 ounces) condensed cream of mushroom soup * Topping: * 1/4 cup fine bread crumbs * 1/4 cup grated Parmesan cheese * 2 tablespoons melted butter Preparation: In a lightly buttered 1 1/2-quart casserole, combine green beans, onions, diced pimiento, and mushroom soup. Combine topping ingredients; sprinkle over the top of the casserole. Bake, uncovered, at 350° for 25 to 30 minutes. Serves four. http://en.wikipedia.org/wiki/Green_bean_casserole Jul 05 06, 2:22 PM

leonaw1

This is the traditional green bean casserole recipe: http://casserolerecipes123.com/green-bean-casserole-recipe Some people try to class it up with fresh mushrooms and green beans rather than canned stuff. I suggest using low sodium mushroom soup. You can always add more salt later if you like it. Jan 31 07, 2:11 AM