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Consisting of a melange of flesh, vegetables, fruits, and aromatic ingredients attractively, even mathematically presented, this dish, savored by both buccaneer and the goodman of the house, shares its name with a collection of sketches, poems, and parodies written by two brothers and a brother-in-law. The history of the name is likely entwined with that of a man who died the same week he was christened and married. What is the name?
Question
#87630. Asked by queproblema. (Oct 22 07 7:27 PM)
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lanfranco

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I'll guess that this is "Salmagundi," the name of which is also the title of a work by Washington Irving and related to the rhyme "Solomon Grundy."
It also happens to be the title of the literary magazine at the boarding school I attended.
http://en.wikipedia.org/wiki/Salmagundi
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