Mmmmm...Mango!

15 Points Per Correct Answer - No time limit  

1. Given that the mango is native to the Indian subcontinent, it comes as no surprise that its name is derived from an Indian language. Which South Indian language can the etymological roots of the word 'mango' be traced to? Assamese Punjabi Bengali Tamil

2. Which pattern, inspired by the shape of the mango, is named after a Scottish town though its origins can be traced to India or Persia? Argyle Toile Gingham Paisley

3. The mango is a popular fruit in South Asia. Which of the following countries has NOT designated it as their national fruit? Bangladesh India Philippines Pakistan

4. Green mangoes and bagoong is a popular dish in Filipino cuisine. What exactly is bagoong? Shrimp paste Chicken wings Mutton chops Fried egg

5. Another refreshing drink made using mangoes is 'Aam Panna' - aam being the Hindi word for mango. Is this beverage prepared from raw mangoes? Yes No

6. Aamras, a sweet dish mainly consisting of mango pulp, forms part of the cuisine of which Indian coastal state? Uttar Pradesh Gujarat Jammu & Kashmir Himachal Pradesh

7. Mangoes are also used to prepare Murabba, a type of sweet jam pickle. In which Eurasian country did this fruit pickle originate? China Georgia Finland Estonia

8. Mangoes are used in the preparation of various jams, pickles, desserts and cool drinks. Are they also commonly used in the quintessential Indian dish, curry? Yes No

9. From Asia, the cultivation of mangoes also spread to areas of Central and South America which had similar climates suitable for its growth. Which popular Mexican sauce includes variants prepared using mangoes? Aioli Ketchup Salsa Pesto

10. The mango belongs to the Anacardiaceae family which also includes various other tropical plants. Which of the following is NOT included under this plant family? Poison Ivy Mangosteen Cashew Pistachio