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Quiz about Hello  Its JellO
Quiz about Hello  Its JellO

Hello! It's Jell-O! Trivia Quiz


Jello is a fun gelatin dessert that has been around for a long time! Let's learn a little more about Jello, its types, and its flavors. Enjoy!

A multiple-choice quiz by stephgm67. Estimated time: 3 mins.
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Author
stephgm67
Time
3 mins
Type
Multiple Choice
Quiz #
382,936
Updated
Dec 03 21
# Qns
10
Difficulty
Easy
Avg Score
9 / 10
Plays
1061
Awards
Top 35% Quiz
Last 3 plays: Guest 75 (9/10), TheOaks (10/10), Guest 172 (10/10).
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Question 1 of 10
1. Jell-O started off in 1897 in a little town called Leroy when a man invented this recipe. He made it as a form of cough syrup so his wife would take it! What state is Leroy in? (Hint: Think of the Empire State Building, Niagara Falls, and Statue of Liberty) Hint


Question 2 of 10
2. One of the very first colors of Jello-O was yellow. It was based on a citrus fruit that can be made into a delicious juice or baked into pies. What is this flavor? Hint


Question 3 of 10
3. In 1906, Jell-O introduced two new flavors to the world. One was cherry. The other was this flavor but did not last long. Most people liked this dark brown flavoring as a candy bar or a type of ice cream but not of Jell-O! What was it? Hint


Question 4 of 10
4. In the 1960s Jell-O was very popular. The company introduced mixed fruit flavors. One of the best selling was strawberry and this flavor. Think of a yellow fruit that a monkey would enjoy! What is it? Hint


Question 5 of 10
5. In the 1960s and 1970s several cookbooks came out with all different types of recipes for Jell-O. Many combined vegetables in them! One of the more popular was called Grandma's Salad. It had bits of this orange vegetable all in the gelatin. What was this that could probably help your eyesight? Hint


Question 6 of 10
6. The Jell-O company decided that they could make other products besides wiggling gelatin. They made an ingredient that mixes with milk to create a sweet, creamy dessert. What is this treat called? Hint


Question 7 of 10
7. In 1992, Jell-O introduced a berry flavor gelatin which became the third best selling color after red and orange. Think of the sky or the ocean and and tell me what bright color they chose for this flavor. Hint


Question 8 of 10
8. True or False. You do not have to always make your own Jell-O gelatin or pudding; instead, you can buy them in a store already made.


Question 9 of 10
9. Jell-O has had many flavors over the years that have had poor sales and were taken off of the 'menu'. These include celery, root beer, bubble gum, and this flavor. It can be found in trees and goes good with pancakes or waffles. What is it? Hint


Question 10 of 10
10. There are elements of science in Jell-O! For instance, certain fruits float in the gelatin before it is chilled and others sink right to the bottom. Which of these sink? Hint



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Most Recent Scores
Apr 18 2024 : Guest 75: 9/10
Apr 09 2024 : TheOaks: 10/10
Apr 07 2024 : Guest 172: 10/10
Apr 06 2024 : bigsouthern: 9/10
Apr 05 2024 : dellastreet: 9/10
Mar 30 2024 : marianjoy: 9/10
Mar 29 2024 : Guest 172: 9/10
Mar 28 2024 : Guest 108: 9/10
Mar 28 2024 : Guest 64: 8/10

Score Distribution

quiz
Quiz Answer Key and Fun Facts
1. Jell-O started off in 1897 in a little town called Leroy when a man invented this recipe. He made it as a form of cough syrup so his wife would take it! What state is Leroy in? (Hint: Think of the Empire State Building, Niagara Falls, and Statue of Liberty)

Answer: New York

Pearle Wait was a carpenter in Leroy, NY when he invented this to help his wife take cough medicine. He sold the recipe to a friend for almost $300 and from there it has grown to be called "America's Most Famous Dessert".
2. One of the very first colors of Jello-O was yellow. It was based on a citrus fruit that can be made into a delicious juice or baked into pies. What is this flavor?

Answer: Lemon

The lemon is a sour fruit that grows on trees and is full of Vitamin C. Besides being used for lemonade and desserts, it can be used in medicine and even around the house to help clean things! It was one of the first flavors of Jell-O in the 1800s.
3. In 1906, Jell-O introduced two new flavors to the world. One was cherry. The other was this flavor but did not last long. Most people liked this dark brown flavoring as a candy bar or a type of ice cream but not of Jell-O! What was it?

Answer: Chocolate

Chocolate comes from cacao seeds that are roasted and ground. It has been used for thousands for years in drinks and food. Western African produces most of these beans and chocolate is used in all sorts of food such as candy bars, cakes, ice cream, and hot chocolate. Delicious as it is, it never was very popular as a jiggly Jell-O flavor!
4. In the 1960s Jell-O was very popular. The company introduced mixed fruit flavors. One of the best selling was strawberry and this flavor. Think of a yellow fruit that a monkey would enjoy! What is it?

Answer: Banana

The banana grows in bunches at the top of a plant. The fruit inside is white and is covered by a green peel. As it ripens the outside peel turns yellow. As of 2015, the banana is the most popular fruit in the world and is often mixed with other flavors like strawberry!
5. In the 1960s and 1970s several cookbooks came out with all different types of recipes for Jell-O. Many combined vegetables in them! One of the more popular was called Grandma's Salad. It had bits of this orange vegetable all in the gelatin. What was this that could probably help your eyesight?

Answer: Carrot

This type of Jell-O was mixed together with orange gelatin and pineapple and also grated carrot! The whole mixture was poured into a mold which gave the Jell-O salad a certain shape. The shape could be round or square or even a special pattern for a holiday.
6. The Jell-O company decided that they could make other products besides wiggling gelatin. They made an ingredient that mixes with milk to create a sweet, creamy dessert. What is this treat called?

Answer: Pudding

Puddings have their history going all the way back to when the dish could be meat with meat. King Henry VIII used to like a dish called blood pudding! Over time, it was come to mean more like a custard which is milk-based and sweet. Jell-O pudding flavors come in chocolate, vanilla, butterscotch, and many more.
7. In 1992, Jell-O introduced a berry flavor gelatin which became the third best selling color after red and orange. Think of the sky or the ocean and and tell me what bright color they chose for this flavor.

Answer: Blue

Berry blue Jell-O became very popular for many reasons. One of the things it is used for frequently is to be put in cakes. A hot cake gets holes poked into it and the liquid blue jello is poured in. When the cake cools down, it has beautiful blue stripes all in it!
8. True or False. You do not have to always make your own Jell-O gelatin or pudding; instead, you can buy them in a store already made.

Answer: True

Jell-O makes ready-to-eat gelatin or pudding snacks. They come in a variety of flavors and colors. Some have layers with things like cheesecake or cookies! There are sugar free and fat free varieties as well.
9. Jell-O has had many flavors over the years that have had poor sales and were taken off of the 'menu'. These include celery, root beer, bubble gum, and this flavor. It can be found in trees and goes good with pancakes or waffles. What is it?

Answer: Maple Syrup

To get maple syrup, maple trees are tapped by drilling holes into the trunks and collecting the sap. That is then heated to evaporate the water and leaves the gooey syrup behind. Vermont makes over one million gallons a year of maple syrup. It's delicious on breakfast items and even as a sweetener but not necessarily in Jell-O!
10. There are elements of science in Jell-O! For instance, certain fruits float in the gelatin before it is chilled and others sink right to the bottom. Which of these sink?

Answer: Grapes

In school you are taught that density = mass/volume. Basically this means that anything less dense than water will float and things more dense will sink. Things like apple slices and strawberries have little pockets of air that help them be less dense and float. The grape does not have this and therefore it sinks to the bottom. It's delicious down there, though!
Source: Author stephgm67

This quiz was reviewed by FunTrivia editor WesleyCrusher before going online.
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