Actually, sweet tomatoes (the yellow and orange ones, particularly the "cherry" sized ones are quite good in fruit salads) but I still giggled at your comment Tizz, good one.
I think the question itself is problematic to a certain degree. Is the question what fruit is produced the most in the world, regardless of weight? Or is the question what fruit is the largest in size and therefore weighs the most? Or is the question what fruit is produced/sold regarding total weight only? And by whose opinion is this item classified as a fruit?
Also, there are lots of opinions worldwide on all kinds of edible plants. Many of us may know about the controversy about tomatoes, but a lot of it depends on whether you are talking to a botanist, a culinary chef, a gardener, the US Supreme Court or any other legal institution in other countries.
Botanists view anything edible growing below the ground to be a vegetable, things growing above the ground are considered stems/leaves/grasses/grains and, of course, fruit. If anyone cares, they classify things like broccoli to be in the "stems" group. Many botanists would say that corn (fresh on the cob), for instance, is a fruit because the male part (the "tassles") pollinate the "silks" (the female part) and each pollinated/fertilized silk produces exactly one kernel of corn. But some of them, not the majority, contend that corn is a grain because it belongs to the grass family (monocots). Chefs and the general public obviously call it a vegetable. None of them can really be considered incorrect depending on CONTEXT.
Perhaps the question could be reworded in some sort of way like "according to so and so, this edible plant classified as a fruit" etc... Not sure if that helps any lol
Edited by Jakeroo (Mon Aug 17 2015 10:03 PM)
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Everybody gets so much information all day long that they lose their common sense
- Gertrude Stein