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1.
Your ticket says; curtain up at 7.30. Cast and crew involved in the first scene receive a call at "the half", which is when? |
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2.
The audience are also advised as to how long there is to go before curtain up. What term is used to describe these announcements? |
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3.
Theatre folk live by the maxim "the show must go on", but occasionally illness (such as a sore throat or injury sustained while dancing) means that a principal performer is unable to appear. What do we call the artiste taking the place of their indisposed colleague? |
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4.
Backstage, everything is ready, and clearance can be given to allow the audience in. What phrase is used? |
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5.
These days done via a backstage sound system, artistes were once summoned to the stage by a knock on their dressing room door. What was the title of the person who did this job? |
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6.
To ensure all sound, lighting, and scenery cues are executed correctly, the show is "called". Who does this? |
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7.
It doesnīt happen often, but once in a while, a performer may "dry", and forget their lines. Who is there to save their bacon and allow the action to continue? |
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8.
Theatres of traditional design (stage with curtains and a proscenium arch) are obliged by most UK licensing bodies to lower a safety curtain in the presence of every audience. What word is used amongst technical staff to describe this curtain? |
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9.
Stage Left and Stage Right apply from an audience perspective as viewed from your seat. |
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10.
You are watching a scene set in a drawing room, and a performer crosses to a side table and switches on a lamp, which actually comes on. What term is used for this type of prop? |
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11.
At the end of a showīs run, the set and props must be dismantled and taken to the next venue, or placed in store. What word describes this process? |
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12.
Where at the theatre would you find the marquee? |
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13.
According to theatrical jargon, what euphemism does a performer use to refer to being out of work? |
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14.
Is it the done thing to say "Good luck" to a performer before they take to the stage? |
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15.
Letīs bring the curtain down on this quiz with a really tough one. In days gone by, fish & chips were often brought backstage by performers as their evening meal. This had to be done secretly, as one wasnīt supposed to bring them into a theatre. Why? |
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