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| 1.
The Iron Chef debuted on Japanese Fuji TV in 1993. Who was the first Iron Chef Japanese to grace the screen? |
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| 2.
At the beginning of each show there are scenes involving a very flamboyantly dressed individual. He is the 'chairman' of the show, and the show's creator...what is his name? |
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| 3.
Who was the one and only Iron Chef Italian? |
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| 4.
The third Iron Chef Japanese, Masaharu Morimoto, has recently opened up a restaurant in Philadelphia, and is well-known in the United States as the former head chef of the restaurant 'Nobu' located in which city? |
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| 5.
In two episodes, Iron Chef Japanese Masaharu Morimoto took on a fellow Food Network denizen. Who was this daring individual? |
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| 6.
Chen Kenichi was the Iron Chef of which cuisine for the complete run of the program? |
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| 7.
Hiroyuki Sakai, the second Iron Chef French (after Ishinabe Yutake), has been given the nickname, the '_________ of French Cuisine'. Which artist's name belongs in the blank? |
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| 8.
Some of the judges on the show are semi-regular guests, often artists and actors. Other judges are considered regulars. One of the regulars is a lady of relatively advanced age who is a well-known food critic in Japan, and consequently is quite stern in her judgements. What is her name? |
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| 9.
Floor announcer Ota Shinichiro, in order to get the attention of the head commentator and the other guests, always shouts a short phrase. What phrase does he use? |
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| 10.
20 points in total are available for each chef in the competition. Which of the following is not a category for judgement? |
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