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Mouthwatering "Mayberry" Style Cooking
Andy Griffith Show
" Down-home cooking, "Mayberry " style. A mouthwatering quiz!"
15 Points Per Correct Answer - No time limit
Who said this about Opie "He's just apple pie crazy".
Who said to Aunt Bee "I'm ample ma'am. Three cuts of pie is my high water mark."
What was Aunt Bee's winning answer on t.v.'s "Win or Lose" game show?
whole cloves, cinnamon, and allspice
brown sugar combined with butter and corn syrup
salt, ginger, and nutmeg
cinnamon with custard filling
Who said: "The only excuse for not eating at mealtime is when you're sick."
Who once ate fifty-seven pancakes in a contest?
What flavor of home-made ice cream is Aunt Bee known for?
Who made a pan of cashew fudge every Tuesday?
What kind of pie did Aunt Bee bake for Opie when she thought he had made all A's on his report card?
What is the special at the Diner on Friday's?
catfish and cole slaw
catfish and cornbread
From whom does Barney try to hide the fact that he is cooking in his room?
"They say a feller works better on a full stomach", and "If you don't get to the Diner early enough, all the good desserts are gone". Who said this?
Andy to Opie "Say, Opie, do you reckon that Dickie would like to have a nice big piece of watermelon for dessert?" Who was Dickie?
a stray dog
Who painted faces on eggs?
Who confesses their secret spaghetti sauce ingredient is oregano?
All of these
"If this food weren't here, it might be in India, so we should eat it and not let it go to waste." Who said this?
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Compiled May 21 13