Food for the Fearless or You are What you Eat

15 Points Per Correct Answer - No time limit  

1. Starting in Japan, which one of these appetizers would be on the menu? Barbecued worm crisps Sake marinated Hunter spiders Boiled wasp larvae Sapporo Kaitakushi beer basted calves feet

2. Still in Japan you must try another "hors d'oeuvre" from the insect menu. Which of these will it be? Deep fried fire ants Spinach wrapped preying mantis Giant Weta soup Giant hornets' honey

3. Off to Thailand where you shouldn't pass up the chance to try which of these tasty morsels? Sago worms Roasted dung beetles Naga Jolokia Banana worm bread

4. In the Philippines, which of these local delicacies is widely enjoyed? Balaat Fufu 100 day old eggs Fugu

5. Next stop: Scotland. Breakfast and lunch together in one dish. Which is it? Bird's nest soup Four and twenty blackbird pie Larks' tongues in aspic Fried Mars bars

6. A short trip to the Mediterranean island of Sardinia, where you'll want to try something a little simpler. How about a nice local cheese. Which of these will you choose? Cazu Marzu Vieux Boulogne Limburger Stinking Bishop

7. Now it's off to the African continent. At Johannesburg's elegant Gramadoelas Restaurant which local favourite can you order as an hors d'oeuvre? Huhu grubs with blue cheese dressing Bat wing confetti Witjutie grubs and lemon grass salad Masonja with Per Per tomato sauce

8. By now, you'll be wanting something a little more substantial and a nice fish supper would go down well. So,it's off to Norway. Which one of these dishes will it be? Seal flipper pie Hakarl Lutefisk Surstromming

9. Well you surely will want at least a meat course somewhere on your travels so jet off to Spain, where to can sit down to a plate of which of these? Menudo Criadillas Escamoles Cibreo

10. Finally after consuming all that fine food to wash it down at the end of trip visit Indonesia and drink a cup or glass of? Mezcal Monkey picked tea Civet Coffee Scorpion Vodka