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Baked, Broiled or Fried?

Created by James25

Fun Trivia : Quizzes : International Cuisine
Baked Broiled or Fried game quiz
"Whether they are baked, broiled or fried, many countries have a dish that is in particular associated with them. Join me on a trip around the world baking, broiling and frying with the locals, to discover some really good food."

15 Points Per Correct Answer - No time limit  



1. While visiting Greece, my dear friend Sakis introduces me to a famous dish of that country. There are many variations in the region, but the Greek version usually contains sautéed eggplant and meat, covered in white sauce. What has Sakis prepared for me?
    Taramosalata
    Gyros
    Moussaka
    Souvlaki


2. While visiting South Africa my friend Kimberley introduces me to a dish famous for that country. The dish is made with spiced meat and a topping based on eggs. Usually curry is used to spice things up and dried fruit is added for some more sweetness. What is the name of this dish that Kimberly has cooked?
    Biltong
    Boerewors
    Braai
    Bobotie


3. When visiting my friend Miloslav in Slovakia he makes a dish typical for that country. It is a dish containing potato dumplings and sheep cheese. What is the dish called?
    Tokaj
    Bryndzove halusky
    Strapacky
    Pierogi


4. When I visit my friend So-Ra in South Korea, she gives me a dish that is very well known in her country, made of vegetables with a seasoning. It can be used as a basis for other dishes like soups or stews. What is this dish called?
    Kimchi
    Bap
    Okara
    Sujeo


5. When I visit Scotland, my friend Graham prepares a dish made in a sheep's stomach. It contains internal organs of the sheep, to which onion, oatmeal, spices and salt are added. What is the name of this dish?
    Glayva
    Collops
    Farl
    Haggis


6. When travelling to Morocco, my friend Bahia gives me a dish very typical of the region. It is made out of semolina and served with a meat or vegetable stew. What is the name of this dish, that is very much associated with Northern Africa?
    Couscous
    Tajine
    Freekeh
    Matbucha


7. When I am visiting Ukraine, my friend Sergej makes a soup for me that is very well known in Eastern Europe. The main ingredient for this dish is beetroot, giving the soup a reddish color. What is the name of the dish that Sergej has prepared?
    Smetana
    Solyanka
    Pampushki
    Borscht


8. While visiting Indonesia, my friend Lavinia prepares a vegetable salad served with a peanut sauce. This dish is often sold in stalls and carts on the street as well. What is the dish called?
    Opor ayam
    Pisang goreng
    Gado-gado
    Rendang


9. When I visit Chile my friend Paco makes a dish consisting of stuffed bread. This particular variation is filled with seafood, although there are many variations of this dish in Latin America and Southern Europe. What is the dish called?
    Chapalele
    Empanada
    Humita
    Paila


10. While visiting Switzerland my friend Patty makes a dish for me consisting of potatoes. The potatoes are grated and fried in small rounds. Mostly the dish contains only potatoes, but other ingredients can be added. What is this meal called that Patty has prepared?
    Tirggel
    Polenta
    Rösti
    Raclette


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Compiled Jun 28 12