1. Beat together room-temperature butter, sugar and eggs until light and fluffy. Gradually add mixed dry ingredients. What am I cooking? Remember that this quiz uses North American names for baked goods. biscuits pizza dough cookies pancakes

2. Mix flour and salt. Cut in cold shortening with pastry cutter. Add ice-cold water and mix quickly. What am I cooking? Remember, this quiz uses North American names for baked goods. muffins biscuits cookies pie crust

3. My ingredient list includes fish sauce, coriander, and lemongrass. What am I cooking? West African cuisine German cuisine Southeast Asian cuisine South American cuisine

4. Make a white roux with butter and flour. Whisk in hot milk with seasonings. What sauce am I cooking? Bearnaise Hollandaise Bechamel Bolognese

5. Layer wide flat noodles with cheese, meat and tomato sauce, top with more cheese. Bake. What am I cooking? polenta spagetti carbonara lasagna risotto

6. If I order something from the menu that is served 'Cordon Bleu', what will my dish be? stuffed with ham and cheese covered with mushroom sauce set on fire raw

7. Mix flour, sugar and baking powder, make a well in the middle. Beat eggs in a separate bowl, add milk and other ingredients. Pour all at once into the well. What am I cooking? Remember that this quiz uses North American names for baked goods. pie crust muffins cookies pancakes

8. Mix flour, baking powder, and salt. Cut in cold shortening. Add milk, mix, and knead 10 times. What am I cooking? Remember, this quiz uses North American names for baked goods. muffins cookies play dough biscuits

9. Mix flour, salt, baking powder and maybe just a bit of sugar. In a separate bowl beat eggs slightly, add milk roughly equal in amount to the flour. Add to dry ingredients, a few small lumps are o.k. What am I cooking? pie crust pancakes angel food cake cookies

10. I put poached eggs on slices of ham placed on English muffins. Now I'm pouring Hollandaise sauce on top. What am I cooking? an omelet Huevos Rancheros a frittata Eggs Benedict

11. I've got my wieners, saurkraut, and sour cream. Am I making wiener schnitzel? Yes No

12. My ingredient list includes fish, onions, potatoes, and sour cream. What am I cooking? Hawaiian cuisine Norwegian cuisine Japanese cuisine Basque cuisine

13. Mix 1 cup flour, 1/2 cup salt, and 3 tablespoons creme of tartar. Add 1 cup water and 2 tablespoons oil. Cook over medium heat. What am I making? cream soup Bearnaise sauce play dough pizza dough

14. My ingredient list includes eggplant, tahini, garlic and lemon. What am I cooking? bulgogi baba ganoush blinis bulgur

15. Leave a cooked stuffed turkey out at room temperature for 5 or 6 hours, then serve. This cooking method is known as - insanity raifraishment aging a la montaigne