FREE! Click here to Join FunTrivia. Thousands of games, quizzes, and lots more!

A FunTrivia Mixed Quiz!

This is an untimed game, created by the FunTrivia QuizBot using questions submitted by players. Take your time, and please consider submitting questions of your own when you are done!

#1. Hobbies Mixture. Player Airmale asks:
  Sauce Bolognese originates from which city?

    Milan
    Bologna
    Turin
    Parma

#2. Hobbies Mixture. Player Bogdiver asks:
  In Scuba diving what does BCD stand for?

    Buoyancy Compensating Device
    Balanced Circular Diving
    Booster Charging Device
    Better Coral Diving

#3. Hobbies Mixture. Player lowtechmaster asks:
  The Chinese Zodiac is comprised of twelve animals. Which of the following is NOT one of them? [It's a ruminant.]

    Rat
    Tiger
    Camel
    Horse

#4. Hobbies Mixture. Player Creedy asks:
  What is another (anatomical) name for a delicately sliced tea sandwich?

    Finger sandwich
    Thumb sandwich
    Palm sandwich
    Knuckle sandwich

#5. Hobbies Mixture. Player Emma058 asks:
  According to the publication, "Vegan Life" which of the following should one not include in their vegan diet?

    figs
    broccoli
    carrots
    peas

#6. Hobbies Mixture. Player Stonecreek asks:
  Which city, known more for its arch, is called the Chess Capital of the United States?

    Seattle
    Sacramento
    St. Louis
    Santa Fe

#7. Hobbies Mixture. Player kyleisalive asks:
  Quiche is an egg dish originating in which culture's cuisine?

    France
    Swedish
    Japanese
    Thai

#8. Hobbies Mixture. Player tiye asks:
  Which eponymous salad's essential ingredients include grapes, walnuts, celery, and apples?

    Caprese salad
    Budapest salad
    Caesar salad
    Waldorf salad

#9. Hobbies Mixture. Player JanIQ asks:
  Where did, probably, the shish kebab come from?

    Norway
    Bolivia
    Philippines
    Turkey

#10. Hobbies Mixture. Player tiye asks:
  "Escargots a la Bourguignonne" is a traditional French dish from Burgundy. What is being served on your plate?

    Rabbit in wine sauce
    Snails with butter and garlic
    Bean stew
    Pig intestines with mustard and honey