Complete Clue List
Across
1. Type of offal: sweet___
3. Spicy East Indian stews made from lentils
7. Saltwater or freshwater snail
8. Newly hatched trout or salmon, eaten whole
9. Japanese fermented soy bean paste
11. Large Asian ungulate, hunted for sport in New Zealand
16. Primate delicacy in parts of Asia and Indonesia
17. Lagomorph often eaten in stew
18. Served as calamari
19. Edible lichen, also known as Old Man's Beard or treemoss
Down
1. Filipino delicacy: partially developed duck egg
2. Savory gelatins made from meat stock
4. Sweet Middle Eastern confection, usually made from seeds
5. ___ray: barbecued flat fish a treat in Singapore and Malaysia
6. Chinese delicacy: deep fried ___fish
10. Orange carbonated drink from Scotland (2 wds.)
12. Phillipine dishes of marinated fish or meat
13. Corn ___: fungi that infect maize, delicacy in Mexico
14. Hearty Greek wrap sandwich
15. Flat unleavened bread eaten at Passover