Complete Clue List
Across
1. Arguably the best part of a pig... Kevin would know
4. Unleavened flatbread that is part of Jewish cuisine
7. Also known as the alligator pear (Abbrev)
8. This is no oak, also known as Des Moines squash; ___ squash
9. Traditional dahi-based drink that originated in the Indian Subcontinent
10. The central cylindrical woody part of the maize/corn ear
11. Another word for sear
14. With 17D, Also known as Pacific rockfish, Rose fish & Red bream; Pacific ___ ___ (Middle word)
17. Smooth pinkish-brown nut with an edible kernel similar to a walnut
20. A meal in between meals
23. Cereal grain
24. One who delivers food
25. Edible mushroom also known as velvet shank
26. Hot drink made by infusing the dried crushed leaves in boiling water
27. Belgian rind washed soft cheese made from raw cow's milk
28. Member of the Alces genus that provides venison meat
Down
1. Tusked Eurasian wild pigs, a favourite of comic book character Obelix (Plural)
2. A ring of rib chops cooked in one piece with meat or vegetables in the centre; ___ Roast
3. Common name for Byrsonima crassifolia, prized for its sweet yellow fruit
4. Danish cow's milk cheese, very similar to Edam
5. An essential sense for the enjoyment of food
6. Bulb, notorious for making you cry
12. Method used to chill a food or beverage very quickly; ___ Bath
13. US non-profit organisation that offers advice on food safety (Acronym)
15. A vessel for preserving food
16. 2013 book by Christine Terhune Herrick on the basics of cooking; "___ of Cooking" (Three letters)
17. With 14A, Also known as Pacific rockfish, Rose fish & Red bream; Pacific ___ ___ (Last word)
18. Alcoholic drink made from fermented apple juice
19. Term that is used to describe Philippine corned beef; Carne ___
20. Cooking technique that involves this residue from boiling water
21. Filipino process, involves marinating & cooking food in vinegar, soy, garlic & bay leaves
22. No kitchen is complete without this slicing implement